Premium Cloves
KING OF SPICES — PREMIUM WHOLE CLOVE

Premium Fresh
Clove

Carefully selected dried flower buds with intense aroma, warm flavour, and high essential oil content — sourced from trusted spice-growing regions and packed fresh to preserve their natural goodness.

Export Grade High Eugenol Content Farm Direct Naturally Dried

The Aromatic Treasure — Pure, Fresh & Powerful

Known for its intense fragrance, warm flavour, and high essential oil content, our Premium Clove is carefully selected from trusted spice-growing regions. Each dried flower bud is handpicked at the perfect stage, naturally dried to preserve its dark colour, strong aroma, and rich eugenol content.

Whether you are looking for export quality cloves, premium whole cloves, or the finest spice for everyday cooking and traditional preparations — Spice Roots delivers authentic freshness from farm to your doorstep.

Export Grade Quality
Farm Direct Sourcing
High Eugenol Content
Pan India Delivery

Why Our Clove is Different

  • Selected for large bud size, dark colour, and strong aroma
  • Naturally dried to lock in essential oils and fragrance
  • Low moisture content ensuring longer freshness and shelf life

What is Clove?

Understanding Clove Spice

Clove is an aromatic spice obtained from the dried flower buds of the clove tree (Syzygium aromaticum), a tropical evergreen belonging to the Myrtaceae family. One of the world's most treasured spices, it has been valued for centuries across Asia, Europe, and the Middle East.

The distinctive warm, slightly sweet fragrance of cloves comes from eugenol — a natural essential oil compound that also gives cloves their well-known biological properties. Whole cloves retain their essential oils far longer than powder, making them the preferred choice for authentic flavour and aroma.

Widely used in culinary, traditional Ayurvedic, and aromatherapy applications, cloves enhance both sweet and savoury preparations and are a key ingredient in spice blends, beverages, and perfumery worldwide.

Botanical Classification

Kingdom
Plantae
Family
Myrtaceae
Genus
Syzygium
Species
S. aromaticum
Premium whole cloves close-up

Key Facts About Clove

Centuries of Trade
Originally from the Indonesian spice islands, clove was one of the world's most valuable spices — traded across ancient routes from Asia to Europe.
Rich in Eugenol
Cloves contain 14–20% essential oils, primarily eugenol — the compound responsible for their warm, spicy aroma and natural properties.
Tropical Cultivation
Clove trees thrive in warm tropical climates at 20°C–35°C with good rainfall, fertile soil, and partial shade — conditions found in parts of India.
Global Spice Staple
India is among the largest producers and consumers of cloves. Kerala, Tamil Nadu, and other tropical states grow premium quality cloves.

Types and Qualities of Clove

Cloves are available in different forms and grades, each suited for specific uses.

Whole cloves

Whole Clove

Most Popular · Premium Grade

Dried flower buds in their natural shape. Preferred for cooking, beverages, and traditional preparations as whole cloves preserve aroma the longest.

Common Uses
  • Biriyani & rice dishes
  • Spice blends & masalas
  • Herbal teas & beverages
  • Traditional preparations
Clove powder

Clove Powder

Ground · Baking & Blends

Made by grinding dried whole cloves. Convenient for baking, masala blends, and seasoning — though whole cloves retain freshness longer after grinding.

Common Uses
  • Baking & desserts
  • Masala powder blends
  • Seasoning & marinades
  • Traditional sweets
Clove stem

Clove Stem

Mother Spice · Aromatic

The small stalks attached to the flower buds. Contains clove aroma but is considered lower in value compared to premium whole cloves.

Common Uses
  • Essential oil extraction
  • Industrial fragrance
  • Spice blends (lower grade)
  • Incense & aromatics

Quality Grades & Standards

Graded by bud size, colour, oil content, aroma intensity, and moisture level.

Regular
FAQ
Fair Average Quality

Standard commercial-grade cloves suitable for regular household and culinary use. Good flavour and aroma for everyday cooking.

Good
GQ
Good Quality

Well-dried buds with consistent size, low moisture, and balanced aroma. Widely used in domestic and food industry applications.

Premium
PW
Premium Whole

Our flagship grade. Larger buds, dark brown colour, strong aroma, high essential oil content. Preferred for premium retail and gifting.

Export
EQ
Export Quality

The highest-value grade. Uniform large buds, exceptional fragrance, very low moisture. Meets international export standards.

How We Grade Our Cloves

Every batch evaluated across seven parameters — bud size, colour, oil content, aroma, moisture, cleanliness, and maturity. Only cloves meeting our premium standard are packed.

Buy Premium Grade
Bud Size
Large
Colour
Dark
Aroma
High
Oil Content
18%+
Moisture
Low
Freshness
Peak

Anakkara — Kerala

Western Ghats highlands at 600–1500m altitude.

35°C
Max Temperature
5–8yr
Plant Maturity
100%
Handpicked

Ancient Spice with Global Importance

Originally from the Indonesian spice islands, clove became one of the world's most valuable spices traded across ancient routes. For centuries, cloves were traded across Asia, Europe, and the Middle East. In India, cloves became an essential part of traditional cooking, Ayurveda, and cultural preparations — and today remain among the most popular spices worldwide.

From Flower Bud to Spice

Cultivation

Clove trees are grown in suitable tropical environments — warm climate, rich well-drained soil, and adequate rainfall. Trees take 5–8 years to fully mature and produce flower buds.

Careful Harvesting

Flower buds are collected before they fully open. Timing of harvest directly affects the final quality, colour, and essential oil content of the cloves.

Natural Drying

Fresh clove buds are naturally dried until they become dark brown in colour, firm in texture, and intensely aromatic. Proper drying preserves essential oils and extends shelf life.

Cleaning, Sorting & Packing

After drying, cloves are cleaned, sorted, and graded based on size, appearance, and quality before being hygienically sealed to lock in freshness.

Versatile in Every Kitchen

Clove is one of the world's most versatile spices — used in savoury cooking, sweets, beverages, aromatherapy, and traditional wellness preparations.

Biriyani and rice dishes
Rice & Savoury Dishes
  • Biriyani & pulao
  • Curries & gravies
  • Meat preparations
  • Garam masala blends
Clove tea and beverages
Beverages
  • Clove tea & herbal drinks
  • Masala chai
  • Spiced beverages
  • Kadha & wellness drinks
Clove in sweets and desserts
Sweets & Baking
  • Cakes & cookies
  • Traditional sweets
  • Desserts
  • Spiced confections
Clove aromatherapy and perfume
Aromatherapy & Perfumery
  • Essential oil blends
  • Perfume formulations
  • Aromatherapy products
  • Personal care formulations

Storage Tips — Keep It Fresh

Airtight Container

Store whole cloves in an airtight glass or steel container to prevent moisture and air exposure.

Cool & Dry Place

Keep away from direct sunlight, heat, and humidity. Avoid storing near the stove or in damp areas.

Grind When Needed

Don't pre-grind. Whole cloves retain aroma and essential oils for up to 2–3 years. Grind only as needed.

Under proper storage conditions, whole cloves maintain excellent quality for 2–3 years.

Medicinal Value & Health Benefits

Based on traditional Ayurvedic use and ongoing scientific research.

Supports Oral Care

Clove has traditionally been used for oral hygiene. Its natural compounds, especially eugenol, are well-known for their role in dental care formulations.

Rich in Antioxidants

Cloves contain natural antioxidants — among the highest of any spice — that help protect cells against oxidative stress and support overall wellness.

Digestive Support

Traditionally, cloves have been used to support digestion and provide comfort after meals. A time-honoured digestive spice in Ayurveda and traditional wellness.

Natural Essential Oil Source

The eugenol in cloves is widely studied for its biological properties. Clove essential oil is a valued ingredient in natural wellness and personal care products.

Choose Your Pack Size

Free shipping on orders above ₹1000 (₹110 fee below ₹1000) · Delivery within India only · Freshly packed on order

250gm Pack
₹600
₹1.20 per gram · Best Value
  • Premium Whole Clove
  • Hygienically sealed pack
  • Shipping: ₹110
  • Most ordered size

Prefer talking? Call or WhatsApp at +91 88488 36433 for bulk orders, custom packs, or wholesale enquiries.

Frequently Asked Questions

What are the different grades of cloves?
Clove grades are determined by bud size, colour, aroma, oil content, moisture level, and cleanliness. Premium whole cloves are selected for larger bud size, dark brown colour, strong fragrance, and high eugenol content — making them ideal for both culinary and commercial use.
How do I store cloves to keep them fresh?
Store whole cloves in an airtight container away from sunlight, moisture, and heat. A cool, dry pantry shelf is ideal. Don't grind until needed — whole cloves retain their aroma and essential oils for up to 2–3 years under proper storage.
What are the health benefits of cloves?
Cloves are traditionally used for oral care, digestion support, and their rich antioxidant content. They contain eugenol — a natural compound widely studied for its biological properties. Health claims are based on traditional use and ongoing research.
Where are your cloves sourced from?
Our cloves are sourced from trusted spice-growing regions in India that have warm tropical climates, fertile soil, and ideal growing conditions for producing high-quality, aromatic cloves.
Do you offer bulk or wholesale orders?
Yes! We supply bulk quantities for restaurants, spice traders, and businesses. Contact us on WhatsApp at +91 88488 36433 to discuss your requirements and get custom pricing.
What is the difference between whole cloves and clove powder?
Whole cloves retain their essential oils and aroma much longer than powder. Once ground, cloves lose their fragrance faster. We recommend buying whole cloves and grinding only as needed for maximum flavour and freshness.
Can cloves be used in both sweet and savoury dishes?
Absolutely. Cloves are used in biriyani, curries, and meat preparations, as well as in desserts, cakes, traditional sweets, and spiced beverages. They are one of the most versatile spices in both Indian and global cuisines.
How do I identify high-quality cloves?
High-quality cloves have a dark brown colour, strong and warm aroma, good bud size, low moisture, and a higher essential oil content. When you press a quality clove, you should be able to see a trace of oil — a sign of high eugenol content.
Why are cloves added to biriyani and rice dishes?
Cloves add a warm, sweet, slightly spicy aroma that enhances the overall flavour profile of rice-based dishes. They are typically added whole during cooking to infuse the dish and removed before serving.
How do I place an order?
Order through our website by selecting your pack size and checking out, or simply WhatsApp us at +91 88488 36433. We deliver pan India with fast and safe shipping.

Ready to Experience Authentic Fresh Clove?

Carefully selected. Naturally processed. Delivered to your door across India.

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